World-Renowned Chef Gather For Vegas Uncork'd in Las Vegas
28 Apr 2016
Las Vegas, United States
Las Vegas News Bureau
Attending chefs and special guests included: Daniel Boulud, Emeril Lagasse, Kim Canteenwalla and Olivier Dubreuil of The Venetian and The Palazzo; François Payard, Frank Pellegrino Jr., Guy Savoy, Mary Sue Milliken and Susan Feniger of Caesars Palace; Adam Rapoport, Editor in Chief, Bon Appétit; Pamela Drucker Mann, Publisher & Chief Revenue Office, Bon Appétit & Epicurious; Cathy Tull, Senior Vice President of Marketing, Las Vegas Convention and Visitors Authority; Sabrina Keraudren, Mionetto USA.
Jim RoseLVCVAUnited Statesjrose@lvcva.com702-892-0711