Vegas Uncork'd By Bon Appetit Kicks Off It's 10th Year
ID
432334
SHOOT DATE
28 Apr 2016
SHOOT LOCATION
Las Vegas, United States
PRODUCTION COMPANY
Las Vegas News Bureau
DESCRIPTION
World-renowned chefs from Caesars Palace, The Cromwell, The Venetian® and The Palazzo® came together April 28 to celebrate the 10th anniversary of Vegas Uncork’d by Bon Appétit as celebrated chef Daniel Boulud sabered a magnum of Mionetto Prosecco in a traditional ceremony honoring the start of the festival.
SHOTLIST
Adam Rapoport, Editor in Chief, Bon Appétit; Cathy Tull, Senior Vice President of Marketing, Las Vegas Convention and Visitors Authority; and Sabrina Keraudren, Mionetto USA, make a toast to Vegas Uncork'd on its 10th anniversary. They also talk about the importance of the event and their appreciation of all the wonderful chefs that take part.
USAGE RIGHTS/RESTRICTIONS
CONTACTS
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Jim RoseLVCVAUnited Statesjrose@lvcva.com702-892-0711
